Tybee Post Theater Events

TYBEE ISLAND CITY-WIDE YARD SALE - SAT. FEB 25th

Be sure to come out to Tybee Island on Saturday, February 25th for the 1st Tybee Island City-Wide Yard Sale taking place at various locations throughout Tybee Island.

The Tybee Post Theater will be selling theater merchandise at discounted prices, limited edition 2012 Polar Plunge t-shirts, 2011 Wine Festival glasses and much, much more.  All proceeds will benefit the Tybee Post Theater.

If you have any items you would like to donate for the Tybee Post Theater to sell, please drop them off between 11:00am and 2:00pm, Thursday and Friday at the Tybee Post Theater, 10 Van Horn, Tybee Island - .  All donations are 100% tax deductible!

Click here to view a map of the yard sale locations throughout the Island!

Tybee Wine Festival

4th Annual Tybee Wine Festival
Hosted by the Tybee Post Theater
Thursday, April 12 through Sunday, April 15

The 2012 Tybee Wine Festival will feature four fun-filled events offering something for everyone, from wine lovers to culinary enthusiasts. Presented by the Tybee Post Theater, this popular annual event features exceptional food and wine.

Thursday, April 12 at 11:30 a.m.
SEAFOOD SCHOOL
From Daufuskie to Tybee
Tybee Lite Shrine Club
1 Meddin Avenue, Tybee Island

Having trouble cooking that perfect fish, making a smooth roux or giving your favorite seafood dishes just the right kick of seasoning? Seafood School has the answers, featuring five local seafood stars:

● Martha Nesbit – This popular food writer and author of three Savannah cookbooks will share the tricks of preparing the perfect pan-fried flounder.
● Damon Fowler- Cookbook author and culinary director of Kitchenware Outfitters will show off one of his favorites, Sherried Shrimp.
● Pat Hackney- Pat has studied food around the world and teaches cooking classes. Her favorite is preparing treasures from the Georgia Coast, including a special Oyster Bisque.
● Bonnie Gaster- Known as Tybee’s Seafood Diva, Bonnie has developed the perfect Gumbo recipe, chocked full of fabulous seafood.
● Sallie Ann Robinson – Sallie Ann grew up on Daufuskie, enjoying the island’s bountiful seafood. Her featured dish is Shrimp and Grits from her new book, Gullah Home Cooking the Daufuskie Way.
A tasting luncheon of the foods demonstrated and a Festival gift bag (with a wine glass and copies of all recipes) is also included.
Tickets - $45

Friday, April 13 from 6 p.m. – 8 p.m.
AN EVENING OF OYSTERS AND WINE
Marlin Monroe’s
404 Butler Avenue, Tybee Island

Marlin Monroe’s will once again serve up an evening of oyster delicacies paired with perfect wines in a colorful and tropical setting. The event will include a live auction and music.
Tickets - $40

Saturday, April 14 from 2 p.m. – 5 p.m.
GRAND WINE TASTING
Tybee Island Lighthouse Grounds
30 Meddin Drive, Tybee Island

The Tybee Wine Festival’s signature event -- featuring tasting and samplings of international wine, craft beers and morsels from favorite eateries on Tybee Island and nearby areas -- set on the beautiful grounds of the historic Tybee Island Light Station. This event also includes a silent auction, live music and a limited edition 2012 Tybee Wine Festival glass.
Tickets - $50

Sunday, April 15 at 12:30 p.m.
CHAMPAGNE BRUNCH
Tybee Lite Shrine Club
1 Meddin Avenue, Tybee Island

The Tybee Wine Festival closes with an extraordinary champagne tasting and sit-down brunch, surrounded by the fresh air and breezes of the Atlantic Ocean. Champagne tasting will begin at 12:30 p.m. Brunch, including mimosas and dessert bars, will be served at 1 p.m.
Tickets - $35

For More Information and to Purchase Tickets, visit www.TybeeWineFestival.com